Let's talk snacks 🍿🍙🍱🥠🥜🧀🍎
31-Oct-22 8:38pm
#1 nonamesleft
What do you like to snack on?
Could be while you play videogames, while you're driving, working, whenever.
#1 nonamesleft
What do you like to snack on?
Could be while you play videogames, while you're driving, working, whenever.
23-Jul-23 2:22pm
#261 nonamesleft
theJaw wrote:
Pumpkin pieWhat about it? Did you have some recently?
#261 nonamesleft
theJaw wrote:
Pumpkin pieWhat about it? Did you have some recently?
23-Jul-23 7:17pm
#262 BucketofJustice
Since being diagnosed diabetic, I have defaulted to a few snacks. I’ve been eating more or less the same stuff for almost 2 months with the only deviations being if I’m forced to because I’m out of something, the grocery store is out of something or I’m out with a friend.
-Two Good yogurt. Not my favorite yogurt, but I don’t think they make yogurt with the fruit in it anymore so I put fresh fruit in it myself and it’s great.
-String cheese.
-A slice of mozzarella cheese, a tomato and a slice of basil. I put some balsamic glaze on it sometimes.
-Cashews.
That’s all I have for right now. Kinda boring but I have to start being good somewhere.
#262 BucketofJustice
Since being diagnosed diabetic, I have defaulted to a few snacks. I’ve been eating more or less the same stuff for almost 2 months with the only deviations being if I’m forced to because I’m out of something, the grocery store is out of something or I’m out with a friend.
-Two Good yogurt. Not my favorite yogurt, but I don’t think they make yogurt with the fruit in it anymore so I put fresh fruit in it myself and it’s great.
-String cheese.
-A slice of mozzarella cheese, a tomato and a slice of basil. I put some balsamic glaze on it sometimes.
-Cashews.
That’s all I have for right now. Kinda boring but I have to start being good somewhere.
23-Jul-23 7:54pm
#263 nonamesleft
BucketofJustice wrote:
Since being diagnosed diabetic, I have defaulted to a few snacks. I’ve been eating more or less the same stuff for almost 2 months with the only deviations being if I’m forced to because I’m out of something, the grocery store is out of something or I’m out with a friend. -Two Good yogurt. Not my favorite yogurt, but I don’t think they make yogurt with the fruit in it anymore so I put fresh fruit in it myself and it’s great. -String cheese. -A slice of mozzarella cheese, a tomato and a slice of basil. I put some balsamic glaze on it sometimes. -Cashews. That’s all I have for right now. Kinda boring but I have to start being good somewhere.The slice of cheese + tomato + basil sounds like a quick pizza bite type snack.
Cashews are great. How would you rate them compared to other nuts? Favorite?
#263 nonamesleft
BucketofJustice wrote:
Since being diagnosed diabetic, I have defaulted to a few snacks. I’ve been eating more or less the same stuff for almost 2 months with the only deviations being if I’m forced to because I’m out of something, the grocery store is out of something or I’m out with a friend. -Two Good yogurt. Not my favorite yogurt, but I don’t think they make yogurt with the fruit in it anymore so I put fresh fruit in it myself and it’s great. -String cheese. -A slice of mozzarella cheese, a tomato and a slice of basil. I put some balsamic glaze on it sometimes. -Cashews. That’s all I have for right now. Kinda boring but I have to start being good somewhere.The slice of cheese + tomato + basil sounds like a quick pizza bite type snack.
Cashews are great. How would you rate them compared to other nuts? Favorite?
23-Jul-23 8:44pm
#264 BucketofJustice
It kind of is a bite size pizza. It’s fantastic.
Cashews are great. Them and pistachios are my favorite.
#264 BucketofJustice
It kind of is a bite size pizza. It’s fantastic.
Cashews are great. Them and pistachios are my favorite.
23-Jul-23 9:05pm
#265 nonamesleft
BucketofJustice wrote:
It kind of is a bite size pizza. It’s fantastic. Cashews are great. Them and pistachios are my favorite.What kind of cheese for the pizza bite? Mozzarella? Muenster?
I learned a great hack for pistachios. You know those pistachios that are really difficult to open because the opening isn't large enough? You take a pistachio half shell and wedge it in there and twist. Usually works and doesn't hurt your fingers.
#265 nonamesleft
BucketofJustice wrote:
It kind of is a bite size pizza. It’s fantastic. Cashews are great. Them and pistachios are my favorite.What kind of cheese for the pizza bite? Mozzarella? Muenster?
I learned a great hack for pistachios. You know those pistachios that are really difficult to open because the opening isn't large enough? You take a pistachio half shell and wedge it in there and twist. Usually works and doesn't hurt your fingers.
23-Jul-23 9:08pm
#266 BucketofJustice
Thanks for the pistachio tip! I usually just mess my fingers up with it or leave them uneaten haha.
Yes, it’s mozzarella cheese I use with the tomato and basil.
#266 BucketofJustice
Thanks for the pistachio tip! I usually just mess my fingers up with it or leave them uneaten haha.
Yes, it’s mozzarella cheese I use with the tomato and basil.
23-Jul-23 11:37pm
#267 nonamesleft
BucketofJustice wrote:
Thanks for the pistachio tip! I usually just mess my fingers up with it or leave them uneaten haha. Yes, it’s mozzarella cheese I use with the tomato and basil.:) You're welcome. I used to do the same before I found out about it. Hurting my fingers or just not eating the hard to open pistachios. Try it next time you get a stubborn one. You'll be pleasantly surprised. But I don't have a solution for those occasional pistachios that are fully closed. The shell trick only works when there's at least somewhat of an opening. But I don't know what to do with the fully closed ones. A hammer maybe? What do you do with those?
#267 nonamesleft
BucketofJustice wrote:
Thanks for the pistachio tip! I usually just mess my fingers up with it or leave them uneaten haha. Yes, it’s mozzarella cheese I use with the tomato and basil.:) You're welcome. I used to do the same before I found out about it. Hurting my fingers or just not eating the hard to open pistachios. Try it next time you get a stubborn one. You'll be pleasantly surprised. But I don't have a solution for those occasional pistachios that are fully closed. The shell trick only works when there's at least somewhat of an opening. But I don't know what to do with the fully closed ones. A hammer maybe? What do you do with those?
24-Jul-23 9:18am
#269 nonamesleft
BucketofJustice wrote:
Leave them uneaten lolPerhaps birds have a secret technique to open closed pistachios. Maybe I'll give them to the birds.
#269 nonamesleft
BucketofJustice wrote:
Leave them uneaten lolPerhaps birds have a secret technique to open closed pistachios. Maybe I'll give them to the birds.
24-Jul-23 6:19pm
#270 HybridCRoW
I love pistachios and those hard to open shells are annoying, but my hack has been to just pop one in my mouth and bite down just enough to crack it more.
#270 HybridCRoW
I love pistachios and those hard to open shells are annoying, but my hack has been to just pop one in my mouth and bite down just enough to crack it more.
25-Jul-23 1:09pm
#271 sa330206
Im really loving Gringo Bandito hot sauce. It was made by the lead singer of the band The Offspring. I discovered it when I went on my low salt diet. It has significantly less salt than other hot sauces on the market such as Franks. I use it on just about everything, it has a great flavor.
#271 sa330206
Im really loving Gringo Bandito hot sauce. It was made by the lead singer of the band The Offspring. I discovered it when I went on my low salt diet. It has significantly less salt than other hot sauces on the market such as Franks. I use it on just about everything, it has a great flavor.
30-Jul-23 5:09pm
#272 nonamesleft
Had some frozen mango earlier and a frozen strawberry. That's some of the best ices I've had.
#272 nonamesleft
Had some frozen mango earlier and a frozen strawberry. That's some of the best ices I've had.
2-Aug-23 6:29pm
#273 nonamesleft
Had a spiced pickled pear. Interesting. It's a pear pickled in cinnamon and cloves, etc.
Pickled fruit is interesting. The sweetness of the fruit with the sourness of the pickling.
#273 nonamesleft
Had a spiced pickled pear. Interesting. It's a pear pickled in cinnamon and cloves, etc.
Pickled fruit is interesting. The sweetness of the fruit with the sourness of the pickling.
2-Aug-23 6:54pm
#274 Kommie
I just recently learned that pickled Kool Aid pickles is a thing. Sounds gross
#274 Kommie
I just recently learned that pickled Kool Aid pickles is a thing. Sounds gross
2-Aug-23 7:08pm
#275 nonamesleft
Kommie wrote:
I just recently learned that pickled Kool Aid pickles is a thing. Sounds gross Cucumbers pickled in Kool Aid? Doesn't sound very compelling to me. Will look it up though. See if I can find a review video of it.
#275 nonamesleft
Kommie wrote:
I just recently learned that pickled Kool Aid pickles is a thing. Sounds gross Cucumbers pickled in Kool Aid? Doesn't sound very compelling to me. Will look it up though. See if I can find a review video of it.
3-Aug-23 11:24am
#276 Finn
I was hoping we were able to get the Doritos Hot mustard up here but nope. We got Doritos All Dressed and Sour Cream and Onion. Also wanted to try the Ketchup ones, we have had them before but I was wondering if a different "recipe is used" down there.
#276 Finn
I was hoping we were able to get the Doritos Hot mustard up here but nope. We got Doritos All Dressed and Sour Cream and Onion. Also wanted to try the Ketchup ones, we have had them before but I was wondering if a different "recipe is used" down there.
3-Aug-23 11:31am
#278 benstylus
The only Doritos varieties I like are taco flavored and nacho cheese flavored.
I typically go for potato chips/crisps over tortilla chips though
#278 benstylus
The only Doritos varieties I like are taco flavored and nacho cheese flavored.
I typically go for potato chips/crisps over tortilla chips though
3-Aug-23 12:07pm
#279 nonamesleft
benstylus wrote:
The only Doritos varieties I like are taco flavored and nacho cheese flavored. I typically go for potato chips/crisps over tortilla chips thoughWhat are your go to chips?
#279 nonamesleft
benstylus wrote:
The only Doritos varieties I like are taco flavored and nacho cheese flavored. I typically go for potato chips/crisps over tortilla chips thoughWhat are your go to chips?
3-Aug-23 1:00pm
#280 Finn
I love my chips, but I am on a Dorito Kick right now. They have IMO the best BBQ flavor, I did maybe kind of burn myself out on Ranch thought, they were my go to for 28 years or so. But the Sour Cream and Onion Doritos are pretty damn good. I will have to stock up on both the All Dressed and SC&O before they go away.
But if you want a good Dill pickle chip, Walmarts Extreme Dill Pickle are pretty damn good.
#280 Finn
I love my chips, but I am on a Dorito Kick right now. They have IMO the best BBQ flavor, I did maybe kind of burn myself out on Ranch thought, they were my go to for 28 years or so. But the Sour Cream and Onion Doritos are pretty damn good. I will have to stock up on both the All Dressed and SC&O before they go away.
But if you want a good Dill pickle chip, Walmarts Extreme Dill Pickle are pretty damn good.
3-Aug-23 1:01pm
#281 Finn
Kommie wrote:
Those Doritos Mustard chips are awful
This Saddens me... but damn I still need to get my hands on them to try.
#281 Finn
Kommie wrote:
Those Doritos Mustard chips are awful
This Saddens me... but damn I still need to get my hands on them to try.
Let's talk snacks 🍿🍙🍱🥠🥜🧀🍎